HS 1302 — Vegetable saps
Harmonized System heading · Chapter 13 Lac, gums and resins
HS Code
4-digit heading
Chapter 13
Chapter 13 Lac, gums and resins
Typical duty
By subheading & market
What HS 1302 covers
Lac, gums, resins, vegetable saps and extracts used in industry and food.
Classification notes
Natural vs modified and end use separate the headings.
Back to Chapter 13
Frequently asked questions about HS 1302
What is HS 1302?
Vegetable saps is a 4-digit Harmonized System (HS) heading under Chapter 13 (Lac, gums and resins). It groups goods before national 6-digit subheadings.
Which products are classified under HS 1302?
Vegetable saps covers the products described by this heading. To classify a specific good, determine the precise 6-digit HS subheading, since rates and rules apply at the subheading level.
How do I find the import duty for HS 1302 goods?
Identify the 6-digit subheading for your product, then check the MFN rate and any preferential rate for your destination market (e.g. China, the United States, the EU). 169e’s country tariff pages list rates per HS chapter.
What should I watch for when classifying HS 1302 products?
Natural vs modified and end use separate the headings.